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Pernod absinthe
Pernod absinthe









Pernod Absinthe won the Gold Medal in the 2014 International Review of Spirits Award and Best in Category in the 2015 Lost Angeles International Spirits Competition. A unique flavour, to relive the Paris of La Belle Epoque. Inspired by the original recipe that made a name for the House of Pernod in the 19th century, this sugar-free anise spirit with an alcohol content of 68° has a thuyone content in conformity with the legislation in force. Mari Mayans Art Collection 70 Bitterspirituose 0,7 L. Pernod aux extraits de plantes dabsinthe is a return to the original recipe from switzerland of the 19th century. 1805 wurde diese weltweit erste Absinth-Distillerie gegründet. Inhalt 0.5 Liter (66,48 / 1 Liter) 33,24. Shop Pernod Absinthe 136 - 750 Ml from Albertsons. alc Pernod Absinth war der erste kommerziell hergestellte Absinth. Deutscher Luxus-Absinth mit Kultstatus - mit dem höchstmöglich zulässigen Thujongehalt, Bitterspirituose, 73 Vol. This green-eyed beauty cleaves to absinthe’s traditional roots, beginning with a base of Chilean pisco, a grape-based spirit to which they add fennel, anise seed, and grande wormwood. A unique flavour, to relive the Paris of La Belle Epoque.īuilding on its know-how, in 2001 Pernod launched a new anise spirit: Pernod with absinthe plant extracts. Tabu Absinth Classic Strong Bitterspirituose 0,5 L. After 200 years, Pernod continues to distill absinthe the traditional way, remaining faithful to its 19th century roots. Inspired by the original recipe that made a name for the House of Pernod, this sugar-free anise spirit has a thujone content in conformity with the legislation in force. Pernod Absinthe Liqueur 750ml: Distillation in copper stills from grape neutral base spirit. ​In 1805, Henri Louis Pernod founded Pernod Fils, France’s first distillery.

pernod absinthe

The exotic bouquet, when tasted neat, is potent and bittersweet with the addition of water, it turns milky-opaque and has a long, licorice-like finish. Pernod is actually a successor of absinthe, the potent liquor popular in the 19th century. Pernod Absinthe Suprieure changed its recipe from a base of neutral grain spirit to a neutral wine spirit in 2013. The classic herbal French liqueur has returned to its original formula, using eau-de-vie from grapes sources from the.











Pernod absinthe